Happy New Year, friends! Since it’s the start of a new year, I’m sure some of you have resolved to eat healthier or at least get back on track after holiday indulgences (me included!). I wanted to share some of my favorite healthy* recipes with you, but since this little blog of mine has only been around since August, my own collection of healthy recipes is not too large. So, I’ve included some of my favorite healthy eats from other blogs/sources. I hope you find something that you like. Happy healthy-eating!
*I know that everyone’s definition of healthy is different. I consider the recipes below “healthy” because they include fruits, vegetables, whole grains, heart healthy fats and/or lean protein. If any of the recipes below call for heavy cream, I usually substitute with chicken stock or low-fat milk, and if they call for cheese I usually reduce the amount or leave it out completely.
Savory (meat free)
Ricotta and roasted tomato frittata
Roasted tomato and sweet corn soup
The reset button salad
Pea and basil soup
Couscous stuffed peppers with basil sauce
Creamy fennel and greens soup
Broccoli and barley salad