Baked Blueberry Buttermilk Pancake Casserole – Thick and fluffy pancake casserole filled with fresh blueberries and topped with a brown sugar crumble. The easiest and tastiest “pancake” you’ll ever eat. VIDEO BELOW!
This was my first year participating in The Great Food Blogger Cookie Swap. I was so excited to share cookies with other bloggers while raising money for Cookies for Kids Cancer. I chose to bake toffee shortbread cookies for the cookie exchange. These cookies start with a standard shortbread cookie … [Read More...]
Tender vanilla cake with a tart and sweet fresh cranberry filling.Now that we've recovered from Thanksgiving, it's time to start planning for the month ahead. Sometime soon, you'll probably be hosting company or going to a party or having a holiday get-together. I'd like to suggest a perfect … [Read More...]
This cake doesn't need much of an introduction - it's just a tasty and simple banana snack cake. It can be served for breakfast or dessert and a slice makes the perfect afternoon pick-me-up along with a cup of tea. Although this recipe is "light" it still tastes indulgent and it's packed full of … [Read More...]
Homemade Thin Mint Recipe - Chocolate wafer cookies with a chocolate peppermint coating. Only 3 ingredients!As Christmas approaches I start to get in the mood for all things chocolate and peppermint. I know it's only November and Christmas is over a month away, but the stores are playing … [Read More...]
Apple Cinnamon Muffins - Cinnamon spiced whole wheat muffins filled with apples and topped with an oat-walnut streusel.I'm always on the lookout for fairly healthy foods that I can offer my toddler for breakfast. He is a picky eater and I struggle to find meals that are nutritious and balanced … [Read More...]
I will confess that I'm not usually a fan of pound cake. It always seems kind of "blah" to me, like something is lacking. Although, as soon as I saw a recipe for coconut pecan pound cake in this book I knew I had to try it. The coconut and pecan flavors really make this cake stand out and it is … [Read More...]
If you've never had a frittata before, it is essentially a quiche without the crust. I like to think of it as a less heavy version of a quiche, for those times when you want something a little bit lighter.I'm a big fan of breakfast for dinner. Near the end of the week, when groceries start … [Read More...]
Easy, no-rise cinnamon rolls that are filled with maple, pecans and nutty browned butter and topped with a maple cream frosting.This recipe started with a craving for a maple glazed doughnut. We recently returned from a trip to Seattle and while there I nearly ate my weight in Top Pot … [Read More...]
We are big chocolate and peanut butter fans around here, so I'm always on the lookout for new and different recipes that incorporate two of our favorite ingredients. These cookies are part brownie and part cookie. The tops are crackly, the centers are slightly gooey like a brownie and the edges are … [Read More...]
Every year, as my husband's birthday rolls around, I start inquiring as to what kind of birthday dessert he wants. He typically replies, "Anything with blueberries or pudding or peanut butter and chocolate." I have yet to come up with a dessert that features all three of his favorite dessert … [Read More...]
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