Prep Time 15 minutes minutes
Cook Time 20 minutes minutes
Total Time 35 minutes minutes
OVERNIGHT OATS: In a large bowl, combine 2 cups milk (I use unsweetened almond milk), 2 teaspoons chia seeds, 3 tablespoons maple syrup, and 2 cups old fashioned rolled oats. Soak overnight until the oats have softened. Serve with the reserved cinnamon apples and additional maple syrup, if desired.