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Bread topped with chocolate spread and fresh fruit.
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Fresh Fruit and Nutella Bruschetta

Toasted bread topped with creamy Nutella and fresh fruit. Perfect for breakfast or dessert.
Course Breakfast, Dessert
Cuisine American
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 1 *Varies
Calories 275kcal

Ingredients

  • Good quality sliced bread I used rustic white bread
  • tablespoons Nutella or other chocolate spread
  • Fresh fruit (I used raspberries sliced strawberries, and sliced bananas - pears, peaches or blackberries would be good, too)
  • Chopped toasted hazelnuts

Instructions

  • Toast the bread. Spread the toasted bread generously with Nutella, then top with fruit and a sprinkling of hazelnuts. Serve immediately.

Nutrition

Calories: 275kcal | Carbohydrates: 36g | Protein: 4g | Fat: 11g | Saturated Fat: 10g | Sodium: 160mg | Potassium: 201mg | Fiber: 3g | Sugar: 21g | Calcium: 79mg | Iron: 2.6mg