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Bread topped with chocolate spread and fresh fruit.

Fresh Fruit and Nutella Bruschetta

Toasted bread topped with creamy Nutella and fresh fruit. Perfect for breakfast or dessert.
Course Breakfast, Dessert
Cuisine American
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 1 *Varies
Calories 275kcal


  • Good quality sliced bread I used rustic white bread
  • tablespoons Nutella or other chocolate spread
  • Fresh fruit (I used raspberries sliced strawberries, and sliced bananas - pears, peaches or blackberries would be good, too)
  • Chopped toasted hazelnuts


  • Toast the bread. Spread the toasted bread generously with Nutella, then top with fruit and a sprinkling of hazelnuts. Serve immediately.


Calories: 275kcal | Carbohydrates: 36g | Protein: 4g | Fat: 11g | Saturated Fat: 10g | Sodium: 160mg | Potassium: 201mg | Fiber: 3g | Sugar: 21g | Calcium: 79mg | Iron: 2.6mg