Brownie in a Mug
Satisfy your brownie craving in minutes with this fudgy and delicious Brownie in a Mug. Grab a spoon and dig in!
Servings 1 - 2
Calories 291kcal
Ingredients
- 3 tablespoons granulated sugar
- 3 tablespoons all purpose flour
- 1 ½ tablespoons unsweetened cocoa powder
- Pinch salt
- 2 tablespoons chocolate chips plus more for topping
- 1 ½ tablespoons vegetable oil, melted coconut oil or melted butter
- 3 tablespoons milk
- ¼ teaspoon vanilla extract
- Ice cream, whipped cream, powdered sugar, berries for garnish
Instructions
- Place sugar, flour, cocoa powder and salt in a mug. Use a small whisk or fork, and stir until combined, and free of lumps. Stir in chocolate chips. Add oil, milk and vanilla, stir with a spoon or small rubber spatula until just combined (try not to over mix it).
- Sprinkle a few additional chocolate chips over the top and cook in the microwave for 60 seconds. Check to see if it is done (no raw batter, fudgy chocolate chips are ok). If necessary, continue cooking in 10 second increments. Time will vary a bit based on the microwave and the size of mug. Eat immediately with ice cream, whipped cream, powdered sugar, or berries.
Video
Notes
I have a used a 12oz and 16oz mug for this recipe.
Although this is a single serving dessert, you can easily split this between 2 adults. Nutrition facts are for approximately half of one serving.
Nutrition
Calories: 291kcal | Carbohydrates: 39g | Protein: 2g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 2mg | Sodium: 40mg | Potassium: 57mg | Fiber: 1g | Sugar: 27g | Vitamin A: 35IU | Calcium: 44mg | Iron: 1.2mg